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Ginger Jar Food

The Thai banquest recipes were easy to follow...

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Knife skills and bread making

Thai cookery class

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Crunchy cabbage salad

Cooked wontons with dipping sauce

Chicken & prawn Pad Thai

Pan-fried duck breast with caramelised peanut dressing

Deep-fried squid in herb batter

Pork & coriander wontons with hot & sour dipping sauce

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